Duck with a sticky pineapple and chipotle jam with a crunchy spring onions, red pepper,carrot and cabbage slaw, cos lettuce, all wrapped up in a tomato tortilla.
Created by
Martin Willsher of 2 Sisters Food Group
Ingredients
- 1 - Tomato Tortilla
- 25g - Pineapple And Chipotle Jam
- 50g - Shredded Roast Duck Leg
- 80g - Spring Onion, Red Pepper, Carrot And Cabbage Slaw
- 12g - Cos Lettuce
- 4g - Butter
Method or Assembly Order
- Tortilla
- Jam
- Duck
- Slaw
- Cos
- Butter
Sandwich Designer of the Year 2015
This sandwich won Martin the Sam Browne Foods Shredded Roast Duck Leg category at the South East Heat.