La Lorraine Bakery Group has expanded its sweet bakery portfolio with the launch of several premium pastries and cookies, developed to help foodservice operators capitalise on continued demand for indulgent dessert options across multiple channels.

Pret A Manger has reported a strong start to the year, with system sales growth of 7% (8% in the UK) for the first four months, supported by rising customer counts and continued estate expansion.

Paranova Print and Packaging open their new and improved operation after a landmark £5 million transformation.

With BBQ one of the strongest and most in‑demand flavour profiles on menus, Paulig PRO launches The World of BBQ, a bold new Santa Maria range bringing authentic global barbecue flavours straight to UK foodservice.

As many recyclers across Europe face significant market pressures and operational challenges, Faerch’s integrated recycling facility, Cirrec, continues to demonstrate stable performance and steady progress.

UK foodservice wholesaler Brakes, has launched a major new promotion offering more than £100,000 worth of prizes to its mybrakes rewards members.

Pulp Ultra® is a moulded fibre packaging solution which is free from intentionally added PFAS.

European bakery products manufacturer Baker & Baker has unveiled a comprehensive rebrand of its premium Black Label range.