Offering a menu influenced by street food and flavours from around the world presents a great opportunity for caterers. With limited edition dishes, daily specials and global favourites taking a starring role, consumers eager to enjoy a taste from their travels will be interested in the cuisines they know and love. 

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We’ve developed many concepts, illustrating our flexibility in the sandwich & FTG markets. They include:

  • Korean Maple & Chilli Chicken Bao Buns with Gochujang Sauce and Asian Slaw 
  • Grilled Chicken Shawarma with Jerusalem Salad 
  • Mexican Taqueria-Style Chicken Taco with Pico de Gallo and Avocado Tomatillo Salsa
  • BBQ Chicken Sliders with Remoulade Mayonnaise and Slaw.

Incorporating traditional global flavours is easy using Middleton Foods’ pre-mixed products, while our range of Premium Plus Gluten Free Marinades is inspired by some of the world’s most popular cuisines. The range is certified as gluten free by Coeliac UK and comprises five flavours – Maple & Chilli, Mediterranean, Mexican, Shawarma and Barbecue. 

With provenance so important – in terms of region and ingredient origin – all the marinades tick these boxes. So, if it’s an aromatic taste of the Middle East, the fiery flair of Mexico, the sweet taste of the Americas or the bold, fresh flavours of the Mediterranean, the Premium Plus Gluten Free Marinades range from Middleton Foods encapsulates some of the most popular and authentic flavours from across the globe, delivering a traditional authenticity to menus. 

Find the sandwich recipe fillings at middletonfoods.com/recipes/.